Japanese tea provides changes of color in your everyday life,
it develops different scenes throughout time
As the four seasons change, the tea leaves grown by farmers, producers,
and all those involved convey the blessings of nature through their tastes.
The tea plantations that spread from Ureshino City,
Saga Prefecture to Higashisonogi Town, in Nagasaki Prefecture,
in addition to the temperature difference between day and night,
are blessed with fertile soil.
Raw tea leaves that contain plenty of the blessings of nature grow in an environment
with favorable conditions for tea leaf cultivation.
The tea leaves, which are condensed with umami,
are hand-salted by craftsmen to make mellow Ureshinocha. Please enjoy it.
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